Day

February 15, 2024
Tonara nougat

Sardinian nougat

Nougat, a dessert cherished worldwide, holds a special place in the Mediterranean culinary tradition, particularly in Italy. Its fame stretches from Cremona’s renowned varieties to Calabria’s award-winning creations, through Sicily’s colorful versions to the delicate flavors of the tender Torrone di Sardegna. Exploring the roots: the origins and history of nougat The history of nougat...
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